a taste of napa on the strip - View this location on map try bouchon at the venetian ( 702-414-6200), for a french-themed breakfast in the venice-themed hotel and resort. the restaurant is owned by the chef thomas keller, who made his name with the french laundry in napa valley. a word to the wise: reservations are advised, but if you tumble out of bed late and still want to give it a try, ask for a seat at the bar. you get the full menu and often faster service. my custardy french toast ($9.95) arrived in a blink, as did a fellow diners croque-madame ($15.95), with an eagles nest of fries. New York Times 3355 las vegas boulevard south, Las Vegas, NV Restaurant

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